- Prep Time: 5 min
- Cook Time: 5 min
- Total Time: 10 min
- Yield: 2 servings 1x
Scale
Ingredients
1 cup cooked brown rice
2 cups cold water
1 tsp cinnamon
sweeten to taste
Instructions
Blend all ingredients, strain and serve! I like to chill it in the freezer before serving and add a splash of almond milk.
Enjoy!
xo